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Home
About Us
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Organizing Documents
Reports
Articles
Food Map
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Toolkits
Alliance for Youth Good Food
AYGF Programming
AYGF Organizations
Events
All Events
Detroit Food 2024
Food Power Awards 2021
Detroit Food 2021
Detroit Food 2020
Detroit Food 2019
Previous Events
Committees
All Committees
Detroit Grocery Coalition
Education & Engagement
Research & Policy
Youth Programs
Our Blog
Contact Us
Contact Info
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Menu
Home
About Us
Food Secure Detroit
Who We Are
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Knowledge Ctr
Organizing Documents
Reports
Articles
Food Map
Videos
Toolkits
Alliance for Youth Good Food
AYGF Programming
AYGF Organizations
Events
All Events
Detroit Food 2024
Food Power Awards 2021
Detroit Food 2021
Detroit Food 2020
Detroit Food 2019
Previous Events
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All Committees
Detroit Grocery Coalition
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Unfried Chicken
Image: mrfood.com
Ingredients:
4 pounds of chicken (skin removed)
1 cup of non-fat plain yogurt
1 ½ cups breadcrumbs (or crushed cereal)
non-stick cooking spray
Instructions:
1
Preheat oven to 325 degrees. Coat chicken with yogurt.
2
Roll in breadcrumbs or crushed cereal.
3
Spray baking sheets with non-stick cooking spray & place chicken pieces on them.
4
Bake 1 hour, turning chicken pieces after first 30 minutes or when chicken browns.
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Source: U of Minnesota Coop Ext Svc
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